Sparkling Pink Lady® apple lemonade

Full preparation

1. Push the apples through a juicer.

   

2. Fill a large glass pitcher halfway with ice. Add in rosemary sprigs, a few Pink Lady® apple slices and lemon slices. Stir in the lemon juice to avoid discoloration.

3. Top with the apple juice and club soda. Sprinkle cinnamon for a punch of flavor. Stir to combine.

4. Serve immediately or refrigerate until ready to serve.