Push the apples through a juicer.
Fill a large glass pitcher halfway with ice. Add in rosemary sprigs, a few Pink Lady® apple slices and lemon slices. Stir in the lemon juice to avoid discoloration.
Top with the apple juice and club soda. Sprinkle cinnamon for a punch of flavor. Stir to combine.
Serve immediately or refrigerate until ready to serve.
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