Full preparation
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Core the Pink Lady® apple and cut crosswise into 4 slices. They will be about ¾-inch thick.
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In a bowl, combine the labneh and cinnamon powder. Scoop the mixture into a piping bag and then pipe it evenly over the slices.
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Top each slice with granola and drizzle with honey. Lastly, dust with cinnamon powder and serve!
